Meet the owner Brandi Farr.
"As a child, I remember the smells coming from my Granny and Big Granny's kitchen of freshly baked cakes, pies, cobblers, and our most favorite dessert cheesecake. From then I knew that baking would be my passion and one day would lead to opening what is now Bee's Sweet Treats. Established in 2014, I started selling to family, friends, and coworkers. All of these people influenced me to take it further and formalize my business. So for the past six years, I have worked at pop-up shops, trade shows, farmers' markets, and sold independently. I've obtained my retail distribution license, Servsafe certification, and insurance to ensure the safe handling of my product as well. Currently, I produce in a licensed commercial kitchen, Brightmoor Artisans Collective, and am working on getting into a building in the near future. Until then I will continue this journey in creating one of a kind desserts. I am truly blessed to have this gift and to share it with my new and loyal customers!"